Crocchette di patate al forno
Croquettes with golden breading and soft filling
Amount
Pieces
Ingredients list
- 1 kg potatoes
- 100 g parmesan cheese grated (shop here)
- 2 egg yolk
- salt to taste
- pepper to taste
- nutmeg to taste
- 2 eggs
- breadcrumbs as needed
- olive oil extra virgin
Directions
- First wash the potatoes under running water and remove the soil. Then put them in a large pot of water and cook for about 40 minutes. Then drain and let cool briefly.
- Peel the potatoes while they are still hot and press them into a large bowl with the help of a potato ricer. Then add the grated Parmesan cheese and the egg yolk, season with salt, pepper and a pinch of nutmeg.
- Now mix thoroughly until a soft and dry mass is formed. Now take a portion of dough of about 35g each and form the croquettes into the typical shape.
- Then prepare two bowls. In the first, add the eggs, a little salt and whisk thoroughly. Fill the second bowl with enough breadcrumbs.
- Now place each croquette in the beaten egg, drain well and then turn in the breadcrumbs. Then place on a baking tray lined with baking paper and drizzle the croquettes with a little olive oil. Place in the refrigerator for about 15 minutes so that the croquettes keep their shape during baking.
- Then place the tray in the preheated oven at 200°C top/bottom heat for 10 minutes. Then switch to the grill function and bake for another 5 minutes until golden brown.
- Remove the baked croquettes, let cool briefly and enjoy!Buon appetito!
Calories: 60kcal (3%)Carbohydrates: 8g (3%)Protein: 3g (6%)Fat: 2g (3%)Saturated fatty acids: 1g (5%)Trans fatty acids: 1gCholesterol: 26mg (9%)
Similar recipes to oven baked croquettes
Appetizers, Side dishes
Fried zucchini balls
3 hours 40 minutes
111kcal
Appetizers, Side dishes
Eggplant rollatini
1 hour 20 minutes
377kcal
Appetizers, Side dishes
Eggplant pizzas
30 minutes
20kcal
Appetizers
Potato frittata
35 minutes
270kcal
Appetizers, Fish
Shrimp skewers
20 minutes
25kcal
Appetizers, Side dishes
Fried zucchini flowers with mozzarella cheese
35 minutes
267kcal
Appetizers, Side dishes
Vegetable antipasto platter
3 hours 15 minutes
258kcal
Appetizers, Side dishes
Zucchini cheese balls
1 hour 30 minutes
398kcal
Appetizers
Eggplant polpette
55 minutes
466kcal
Antipasti
Caprese salad
10 minutes
210kcal
Appetizers, Side dishes
Fried broccoli
30 minutes
277kcal
Appetizers, Fish
Fried prawns with exotic mango dip
50 minutes
277kcal
