1. main course – Primo Piatto
Porcini mushroom soup with potatoes and leeks
A delicious smelling vegan soup with fresh porcini mushrooms, potatoes and leeks.
Baked gnocchi with pumpkin in tomato cream sauce
A heavenly bake for cold autumn days! With fresh pumpkin in a creamy tomato sauce.
Pumpkin spaghetti with sun dried tomatoes
A delicious savory pasta for autumn! With fresh pumpkin and sun-dried tomatoes.
Boscaiola pasta
A fragrant pasta with fresh porcini, mushrooms and bacon in a creamy tomato and cream sauce.
Pasta with artichoke and sun dried tomatoes
Green basil, white artichokes and red tomatoes. Can pasta be more Italian?
Pumpkin risotto
The simplicity and the selection of exquisite ingredients make this dish an irresistible taste experience.
Pasta with gorgonzola sauce, walnuts and radicchio
A unique pasta that you won’t get in any restaurant. Pasta with gorgonzola sauce, walnuts and radicchio – an incredible taste experience!
