Name: Fried prawns with exotic mango dip
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 400 g prawns; 100 g pastry flour ((soft / patent)); 100 g breadcrumbs; 3 eggs; salt (to taste); pepper (to taste); chives (to taste); sunflower oil (for frying); 1 lemon (for garnish); 250 g mango; 10 g ginger; 10 ml olive oil extra virgin; 1 hot pepper