Name: Asparagus with salmon
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 kg asparagus (green and white); 4 pieces salmon fillet; 1 tsp peppercorns; 50 g butter (soft); 1 lemon (organic); 50 ml orange juice; 1 tbsp honey; chives (to taste); salt (to taste); pepper (to taste); olive oil extra virgin (for greasing)